Hawkstone Cider 50cl

Tasting Note

Using the fresh pressed juice from apples picked locally, our master cider makers ferment with champagne yeast and mature the cider for up to 6 months, before cold-filtering to create a 5% medium dry cider that’s full of flavour and character.

Never from concentrate, never pasteurised.

Producer

Probably the most famous cider to come out of a farm in the Cotswolds. Created by Jeremy Clarkson to support British farmers, these are apparently the "greatest beers.... in the world"

^{Country: England | Region: Cotswolds | Alcohol: 5%}