"Ripe fruit, apricots, peaches and a lovely exotic spice - please start drinking white Rhone - the wines are awesome. One third Marsanne, one third Viognier & one third Roussane"
This estate is one of the oldest in the Vaucluse, covering an area between the Dentelles de Montmirail and Mont Ventoux. Established in the early 19th century, the estate has been expanded and updated over the years to keep up with demand, production and new techniques. The current owners have winemaking in their blood, both being descendants of generations of winemakers. They are in the process of modernising their wines.
Family Company | Organic