"The Vino Nobile is 90% Sangiovese, and 5% each of Merlot and Cabernet Sauvignon. Vinification is as for the Rosso, but the wine is aged for twelve months in 500 litre French oak vats, and for six months in bottle...
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MONTEPULCIANO, ITALY
A group of Swiss friends decided to buy a wine estate in Montepulciano in 1987. Taking a partner, Ottorino de Angelis, who had been in charge of the management of the estate, they have 48 hectares in one plot, of which 26 are under vine. I've liked this delicious wine for a long time and urge you to give it a shot.
