Join us for a brilliant evening of food and wine from the Rhone Valley. You'll enjoy a range of wines from North to South, paired with a delicious menu of traditional Rhone dishes prepared by Kevin Joubert.
Simon Hore of Thorman Hunt will guide you through drinks from legendary producers including Yves Cuilleron, Roger Sabon, Domaine Fayolle, Domaine de la Charbonniere and Vieux Telegraphe.
We are hosting two dinners at my home, Hazelton Guest House, on Friday 6th and Saturday 7th March (7pm for 7.30). There are twelve places available for each dinner and are priced at £75 per person. We also have rooms available, should you wish to stay after the dinner. Click here to see availability.
There will be taxis arranged for guests who need to return to St Andrews or the East Neuk villages.
Please note, as we are showing traditional dishes, we cannot cater to every dietary requirement. There will be a vegetarian option where applicable, but those with allergies should contact us before booking their place.